The clubhouse is open for dinner on Friday evenings, with social events rounding out a very active calendar.
An expansive luncheon menu is available every day along with breakfast served on Sundays. Frequent parties, dinner dances, wine tasting dinners, theme menus, outstanding food and entertainment bring members back to the club in the evening. A growing roster of Social/Dining members attests to the quality of the cuisine and service. We offer heavy hors d'oeuvre cocktail parties as well as formal dinners and brunch buffets.
Our banquet menu offers a variety of breakfast options, luncheon salads and entrees as well as an extensive selection of ala carte dinners and delicious dinner buffets. We also offer a full service bar, and will work within your budget to offer cash bar, open bar or limited items. Please refer to our banquet menus for the many selections available.
Patty Berg Room
Our main dining room offers a beautiful view of the golf course and a magnificent mahogany colored dance floor. This room seats up to 100 people, but can also be combined with the Sarazen room to total around 140 people.
Gene Sarazen Room
The smallest of our banquet rooms, the Sarazen room offers a completely closed in, private setting for up to 48 people; 6 round tables with 8 people at each. We can also set a classroom style room for up to 25 people.
Herb Graffis Bar and Grill
Our most casual room, this offers a close-knit, comfortable lounge setting for smaller dinners and parties. We may seat up to 40 in the grill room, but can offer the bar area for cocktail parties of up to 80.